Semi-cured Pasteurized Sheep Cheese (approx. 250g)
€8,50
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A semi-cured cheese with a mild flavor, ideal for enjoying anytime.
Intensity
Soft
Average
Intense
The softness that captivates the senses
Our Semi-Cured Sheep Cheese is the result of perfect aging that highlights the best characteristics of sheep's milk from Castilla-La Mancha. With an ideal curing time, it offers a smooth and balanced flavor that pleases both lovers of lighter cheeses and those who enjoy a touch of intensity without being overwhelming.
Its soft and slightly creamy texture is accompanied by a fresh lactic flavor and a subtly fruity aftertaste. It is a versatile cheese, perfect for any occasion, from an appetizer to an accompaniment for salads or more elaborate dishes.
Its soft and slightly creamy texture is accompanied by a fresh lactic flavor and a subtly fruity aftertaste. It is a versatile cheese, perfect for any occasion, from an appetizer to an accompaniment for salads or more elaborate dishes.
Ingredients and Nutritional Values (100g)
Perfect Pairing
It pairs wonderfully with fresh white wines, rosés, or light beers. Ideal to accompany with fresh fruit, nuts, or crusty bread.
Product information
Smooth, creamy and slightly firm when cut.
Fresh, clean and slightly lactic.
Smooth and balanced, with a sweet and fruity touch that intensifies without losing its freshness.
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🚛 Free shipping on orders over €15
🧀 If you don't like it, we'll give you your money back
🕰️ Ships in 3-5 days
🚛 Free shipping on orders over €15
🧀 If you don't like it, we'll give you your money back
🕰️ Ships in 3-5 days
🚛 Free shipping on orders over €15
🧀 If you don't like it, we'll give you your money back
🕰️ Ships in 3-5 days
